2 lb ground lean ground beef or turkey
8-oz can tomato sauce
3 or 4 tbsp low sodium soy sauce
1 tbsp onion powder
1 tbsp dried parsley
salt & pepper to taste
3 or 4 cloves garlic, minced very fine
2 eggs, slightly beaten
1/2 to 3/4 cup Parmesan, Romano, or other shaker-style cheese (or combine!)
1 slice uncooked turkey bacon, finely chopped
1. Mix all the ingredients together. Don't overhandle the meat, just mix enough to incorporate the ingredients.
2. Shape lightly into a casserole or other deep dish.
3. Bake uncovered at 350* for approximately one hour.
4. About 10 minutes before removing from oven, add a thick layer of grated cheese, preferably cheddar, and allow it to melt.
Monday, October 19, 2009
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